The item was great great quality and sturdy not flimsy customer service was great. Always great to deal withThese are perfect to store & sell my fried oreos. I just wish that the aluminum was more sturdy. It dents easily, but the dents pop right back out. Just a little bit of difficulty securing the top because you have to be careful because the product is so lightweight, but the top does stay on & I will continue to purchase it because overall it’s a great product! The lightweight is also a plus because it doesn’t add much weight if you have to pack a lot of them with goodies.They do the job. I used them to make fudge filled cookie cups, they worked like any other oven tin. They kept their shape and kept their color, lids snapped on nicely, but they sre aluminum, so they can bend and misshapen, but after 50 of these I only accidentally annoyingly bent one, that I could have easily fixed, but I was in a hurry and just grabbed a new one. I’d buy again. Perfect for little individual tarts!I buy a lot of disposable ramekins. It's actually hard to get a decent quality and a well fitting lid. I bought these in a batch of 500 and they were shipped well packed so that the lids weren't smashed together. The weight of the aluminum is such that they don't crush easily as others have. The lids snap on securely unlike the red heart shaped ones sold in Amazon. I will buy these again.These cups were perfect and a big hit! I used them to bake individual cups of mac and cheese for an outside party. I also used them to serve some other hot foods in. They held up well. I used them in cupcake pans to bake. The lids were great allowing me to store outside (with no insects getting in), stack them as well as serving them on a small food warmer. My only issue was I could press too hard to place lids on because the cups would bend up. When reheating I removed lid and placed in oven.Great to use in ovenlove these! they are beautifully made and make my personal pies and cake look great!Was cute and nice presentation, but need TLC when put the lids on, took very little pressure to indent the items even after baked.