I purchased this book recently on Amazon after seeing a review of it in a decor magazine (House Beautiful I think). The article made the food sound so good I thought I'd give it a try. It's been a long time since I bought a cookbook and I don't really care for pancakes but these looked so nice it got me curious. I have been pouring over the pages since it arrived. I'm actually reading it page by page like a novel its so well written (well done DeDe). The pictures are great and the little tips they provide are well worth the cost of the book. This couple loves food and their enthusiasm really rubs off while you're reading it. I enjoyed hearing about the experiences that led to Neil and DeDe's success in the food business. The acknowledgements of their staff, customers and the little plugs they provide to other NY chefs and restaurant owners is a really nice addition to the book. The best part is; the recipes work and they are not complicated to execute. This is earthy family cooking - recipes that even fussy eaters (kids)will enjoy. Having read the book I am planning a trip to New York in the fall to have brunch at the bakery and experience Neil's cooking first hand and also visit Community Food and Juice which sounds lovely as well.